My mom got some Chicken Bulgogi to-go from Asiana Korean Restaurant for us to have for lunch on the last day of my visit.

The Chicken Bulgogi looked more red than I'm used to it looking, but it was still pretty good. At first, it tasted just salty to me, but then I noticed the sauce wasn't mixed all the way, and once it was all mixed, it had tasted sweeter, which I liked. It was also a little bit spicy, which went pretty well with the taste of the sauce.