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Beef

REVIEW – Panda Express: Shanghai Angus Steak

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April 18, 2012 | Post a Comment
Shanghai Angus Steak from Panda Express

I tried the Shanghai Angus Steak from Panda Express and didn't really like it. It had nice, large pieces of beef that were fairly tender, but it tasted like a slightly tangy beef stew and some of the pieces were a little too chewy. You had to pay an extra dollar since the Shanghai Angus steak is considered a "premium item", and it wasn't really worth it. For an extra dollar, I'd much rather get their Honey Walnut Shrimp.

Overall Rating:
OK
Food: Shanghai Angus Steak
Source: Panda Express, Tucson, AZ
Price: $6.29 per 2-item plate + $1 for Shanghai Angus Steak (premium item)
Rating: OK
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REVIEW – Panda Express: Chow Mein, Honey Walnut Shrimp, String Bean Chicken, Orange Chicken, Beijing Beef (Leftovers)

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January 15, 2012 | Post a Comment
Panda Express Meal

I had Panda Express leftovers as wake-up food in the morning.

The Chow Mein noodles tasted fine, but they were a little dry, and there were too many chunky vegetables.

The Honey Walnut Shrimp was deliciously sweet with a nice honey texture and some crispness. I could definitely do without the walnuts, though.

The String Bean Chicken was good with a nice savory taste, and the string beans weren't too shriveled.

I had some of my boyfriend's Orange Chicken, which was very sweet (sweeter than the Honey Walnut Shrimp). It was also a little too filling for me, but it was still good.

I also tried his Beijing Beef, which was sweet, too tangy, and chewy, and I didn't care for it at all.

Overall Rating:
Good
Food: Chow Mein, Honey Walnut Shrimp, String Bean Chicken, Orange Chicken, Beijing Beef (All leftovers)
Source: Panda Express, Tucson, AZ
Price: $6.25 per 2-entree plate + $1.00 for shrimp

Rating (Chow Mein): OK
Rating (Honey Walnut Shrimp): Delicious
Rating (String Bean Chicken): Good
Rating (Orange Chicken): Good
Rating (Beijing Beef): Blegh
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